The George Sand Restaurant
By the water, on the terrace, or in the dining room, meet at the George Sand Restaurant.
In our restaurant in La Seyne-sur-Mer, on the Saint-Elme beach, you will enjoy delicious cuisine prepared by Jonathan Piprot, the Chef, and Cassandre, Maître d'hôtel.
When you dine at the restaurant, you can enjoy a free deckchair until 5:30 p.m. For the day only, you can book a VIP Room, for 1 to 6 people, at a price of €110 per person.
Starting in April, we offer a half-board option for all our travelers, as well as a evening stopover option, reserved for professionals, available Monday to Thursday, excluding weekends and public holidays.